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The Michelin Guide has consistently awarded more stars to Tokyo dining establishments than any other city in the world. I created this blog as my personal Tokyo restaurant guide, but I hope you will also enjoy reading it. If you have been to any of the same places feel free to leave some comments about your own experiences.



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Monday, 20 July 2015

Tarantella da luigi, Shirokane タランテッラ ダ ルイジ白金

Tarantella da luigi is a pizza joint that is pretty well hidden in the back-blocks of Shirokane. It has more than the usual dose of authenticity with a fit-out that would take you right back to Naples.

The food is delicious, and there's such a range of antipasto, pastas, risottos, primos and secondos that the pizza seems like an afterthought (in fact, I forgot to take a picture of my very adequate mushroom margherita). Very enjoyable place and great food. The prices are expensive though so don't budget for a cheap evening!





You can eat that little critter there on the mixed antipasto place  whole! 

  

 Summer truffles with pork ravioli (really good)





http://tarantella-da-luigi.com/
03-6408-5552

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