Dom quote

Dom quote

The Michelin Guide has consistently awarded more stars to Tokyo dining establishments than any other city in the world. I created this blog as my personal Tokyo restaurant guide, but I hope you will also enjoy reading it. If you have been to any of the same places feel free to leave some comments about your own experiences.

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Sunday, 31 July 2016

Chez Matsuo, Shoto シェ松尾松濤

Chez Matsuo is one of the absolute standards in Tokyo dining, so it's really hard to offer up an excuse for never having been there. Recently for a summery lunch on a holiday Monday I put that right.

The restaurant is situated in ritzy Shoto, which is a quick walk from the hustle bustle of Shibuya. But Shoto is a world away. It is a place of conspicuous wealth and privilege you might never even imagine is in Tokyo, even if you have lived here many years. It's fun sometimes to visit such a place and dream.

And what is the local canteen of the upper crust? Well I suspect it's right at Chez Matsuo. The establishment itself, which has been open since 1980, is a fine old-school French restaurant in a delightful old bungalow. It's hard to believe that such a lovely house is still standing in modern day Tokyo and who knows for how long.

And the food. Well I was expecting some pretty good quality fare, and was not disappointed. Everything was excellent, and the service could not have been friendlier or more professional. To top it off, the lunch menu is far from being outrageously priced.

I could not recommend this place more highly!

Many pleasures are to be found behind this gate...


Yes, that's leopard skin trim on the ceiling!

Pol Roger. What else?

Beautiful champagne glasses

Corn blanc manger with a madelaine of ham and confit tomato


 Scallop with lobster emulsion and bulgur risotto

 Mackerel with cresson coulis


Kiwifruit mouth refresher


The fish of day (kinmedai) was absolutely delicious! Served with orange syrup and curried prawn


The main was a delicious roast pork with Lyonnaise potato and white beans


Dessert was an amazing collection of flavours! Mango, coconut, lime, cream, pastry and apple. Followed by coffee and petit fours~
Tel: 03-3485-0566

Sunday, 17 July 2016

Lasagne Lasagne, Kita Aoyama ラザーニャ・ラザーニャ北青山

The lasagne at Lasagne Lasagne is so good I went twice in one week! Evidently something rubbed my up the right way about the experience. It's a casual, friendly Italian restaurant on the top floor of a building next to the building site that used to be Aoyama Bell Commons.

As you might have guessed, their specialty is lasagne. All types you could imagine and with changing weekly specials. This week it was octopus and chilli (surprisingly tasty) and whitebait with cabbage. The other varieties I've tried this week are sausage and raclette, and chicken and pistaccio cream. Their basic bolognese style lasagne has clove in the meat, which elevates an otherwise standard dish.

The sides are delicious too. I sampled an excellent 'Lasagne Lasagne salad', and a great grilled scallop and bean terrine. Desserts are not bad either.

All in all, a great casual, reasonably priced establishment with an interesting twist.