Restaurant Abbesses, Ebisu レストランアベス恵比寿

One of the things I appreciate about Tokyo is the (relative) abundance of authentically decked-out French bistros. Abbesses in Ebisu is one of these, and I am happy to report that the cooking is a notch above your usual purveyor of steak frites and beer.

Heart healthy it is not, but delicious it is!

Foie gras and brioche

Langoustine ravioli

Heavenly wagyu

Bread pudding in orange sauce


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