tag:blogger.com,1999:blog-7931885418319492330.post8592240380144832500..comments2022-03-26T21:22:29.830+09:00Comments on Eating Out in Tokyo With Dominic: Yamada Chikara, Nishi Azabu 山田チカラ南麻布Unknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7931885418319492330.post-89952245095271511202013-03-16T13:23:57.660+09:002013-03-16T13:23:57.660+09:00Hi Dom,
Great post! One thing I'm a little un...Hi Dom,<br />Great post! One thing I'm a little unclear about with Yamada Chikara. Do they offer any a la carte offerings? Also, from what I can tell - they are open until Midnight. Do they accept walk-ins?<br /><br />Thanks kindly!<br />Foodie BuddhaAnonymoushttps://www.blogger.com/profile/10788654474889318014noreply@blogger.comtag:blogger.com,1999:blog-7931885418319492330.post-92002406708540920912011-12-10T08:54:06.052+09:002011-12-10T08:54:06.052+09:00Hi Mollers, hisashiburi! That was just for the foo...Hi Mollers, hisashiburi! That was just for the food - the wine was a lot more than that...I think people pay these kinds of prices for a rare total experience which includes the people you're with. This time, I was being treated but I have no objection to an unjustifiable blow-out once or twice a year.TokyoEaterhttps://www.blogger.com/profile/14794173949043080841noreply@blogger.comtag:blogger.com,1999:blog-7931885418319492330.post-20170117770070461262011-12-10T05:20:36.608+09:002011-12-10T05:20:36.608+09:00Honestly, how can that dinner be worth Y16k per pe...Honestly, how can that dinner be worth Y16k per person? I'm sure it's tasty, but that's nuts. <br />MollersAnonymousnoreply@blogger.com